It's never a surpsise that there's still places in Portland I haven't yet been to. I do feel like I've found my favorites, but this time around, I can add an extra stop to my "usuals". Before even setting a foot at the premises I talked to my sister-in-law about the lack of IPA centric moguls in Portland, despite the massive amount of breweries. Not many of the breweries known outside of Portland have hit the IPA goldmine yet, but Great Notion is about to change that.
Located in Alberta, where the Mash Tun used to reside and filled to the brim with lumberjacks from various artist. One of them happens to a favorite of mine, Timber, whose shirts I am wearing as I'm writing this. The place is fairly big, yet quite spacious, with the bar taking only a small part of the area, surrounded by tables of various sizes. We're quickly seated and handed menus.
The first thing that catches my eyes are what you see above. House dry hopped Bourbon, but more about that later. I needed to work up some courage for it.
But beer was what we came for, and the beers did not dissapoint. Juice Jr. was my first choice, as I was still trying to work up to that Bourbon, a six percent IPA seemed like the right choice. The juice part was spot on, with a huge amount of fruit and a mouthfeel thicker than most. Meanwhile Sister-in-law picked a heavier IPA called Ripe. Good, but Juice Jr. was a hard act to follow. The Editor picked a Blueberry Muffin (beer, not actual muffin!) - a sour ale, that delivered exactly what it says on the tin. Tons of blueberries on the nose, but a light and refreshing sour aspect, that balances everything so perfectly!
And with the lighter beers out of the way, we're ready for some dry hopped Bourbon - and some fries. The bourbon was... interesting. Unlike anything I've tried before, I might not order it again, but it did give me great ideas for some cocktails. More on that later.
Funky Brewster and Double Stack we're last on the list. While Funky Brewster was an excellent beer it paled in comparison to Double Stack. Most things will though. An 8.5% Stout with loads of pancake, maple syrup and a mouthfeel that's rarely seen in beers this "easy". Might even have been on of my favorite beers on my whole trip to Portland this time around.
My only concern was the amount of taps. It seemed like a lot of them were left empty and that cut our visit a bit shorter. But the quality of the beers is enough to warrant another visit next time i arrive in PDX.